Spark-Flame Christmas Menu 2019 – Catering

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Early Bird Freebies!

Place your order with us beofre 10th of december and

receive complimentary one carton of assorted cans drinks!

 

Chrome Christmas Buffet
Vegetarian Options available upon request
$18.00+ Per Person (S$19.26 W/GST)
Minimum of 35 Persons Required

 

MAINS
Sliced Cranberry Thyme Turkey Roast
Honey Baked Ham with Classic Raisin Sauce
Baked Fish with Fresh Herb Salsas
Tempura Prawns
In a light batter, with garlic mayonnaise
Teriyaki Glazed Chicken Wings
Breaded Crab Claw
Sautéed Summer Vegetables with Sausage
Christmas Fried Rice with Diced Honey Ham

 

DESSERT
Raisin Bread Pudding with Vanilla sauce

 

COMPLIMENTARY (Order BEFORE 10/12/2019)
Festive Christmas Fruit Cake (500g)

 

BEVERAGE
Refreshing Apple Cordial

Emerald Christmas Buffet
Vegetarian Options available upon request
$20.00+ Per Person ($21.40 W/GST)
Minimum 35 Persons Required

 

STARTER
Egg Potato Salad with Raisin

 

MAINS
Sliced Cranberry Thyme Turkey Roast
Honey Baked Ham with Classic Raisin Sauce
Sliced Roast Beef with Caramelized Onion
Baked Fish with Fresh Herb Salsas
Teriyaki Glazed Chicken Wings
Sautéed Summer Vegetables with Sausage
Christmas Fried Rice with Diced Turkey
OR
Pesto Pasta with Mushroom and Cherry Tomato

 

DESSERT
Mini Vanilla Cream Puff
Raisin Bread Pudding with Vanilla sauce

 

COMPLIMENTARY (Order BEFORE 10/12/2019)
Festive Christmas Fruit Cake (500g)

 

BEVERAGE
Tropical Fruit Punch

Sapphire Christmas Buffet
Vegetarian Options available upon request
$22.00 Per Person ($23.54 W/GST)
Minimum 30 Persons Required

 

STARTERS
Egg Potato Salad with Raisin
Cream of Wild Mushroom

 

MAINS
Sliced Cranberry Thyme Turkey Roast
Honey Baked Ham with Classic Raisin Sauce
Sliced Roast Beef with Caramelized Onion
Baked Fish with Fresh Herb Salsas
Oven Baked Scallop
Japanese Chicken Yakitori Stick
Sautéed Summer Vegetables with Sausage
Christmas Fried Rice with Diced Turkey & Pineapple
OR
Pesto Pasta with Mushroom and Cherry Tomato

 

DESSERT
Mini Chocolate Eclair
Raisin Bread Pudding with Vanilla sauce

 

COMPLIMENTARY (Order BEFORE 10/12/2019)
Festive Christmas Fruit Cake (500g

 

BEVERAGE
Tropical Fruit Punch

Diamond Christmas Buffet
Vegetarian Options available upon request
$25.00+ Per Person ($26.75 W/GST)
Minimum 25 Persons Required

 

STARTERS
Christmas Salad Platter
(Cherry Tomato, Sliced Cucumber, Cheese, with Mayo dressing)
Cream of Wild Mushroom

 

MAINS
Sliced Cranberry Thyme Turkey Roast
Honey Baked Ham with Classic Raisin Sauce
Sliced Roast Beef with Green Peppercorn sauce
Tuscan Butter Salmon
Pan Fried Garlic Butter Prawn
Oven Baked Scallop
Christmas Fried Rice with Diced Turkey & Pineapple
OR
Penne Pasta with Herbed Cream sauce Chicken Yakitori Stick
Sautéed Summer Vegetables with Sausage

 

DESSERT
Mini Chocolate Eclair
Raisin Bread Pudding with Vanilla sauce

 

COMPLIMENTARY (Order BEFORE 10/12/2019)
Festive Christmas Fruit Cake (500g

 

BEVERAGE
Tropical Fruit Punch

Enchanted Mini Buffet
Vegetarian Options available upon request
$250.00+ Per Set ($267.50 W/GST)
(For 15 Persons)

 

STARTERS
Egg Potato Salad with Raisin

 

MAINS
Assorted Sliced Cranberry Thyme Turkey Roast
Honey Baked Ham with Classic Raisin Sauce
Ebi Prawn with Mayo Dip
Sauteed Summer Vegetables with Sausage
Breaded Crab Claw
Christmas Fried Rice with Diced Honey Ham
OR
Aglio Olio with Mushroom and Cherry Tomato (V)

 

DESSERTS
Mini Chocolate Eclair

Joyous Mini Buffet
Vegetarian Options available upon request
$200.00+ Per Set ($214.00 W/GST)
(For 10 Persons)

 

STARTERS
Assorted Sliced Cranberry Thyme Turkey Roast & Honey Baked Ham with Classic Raisin Sauce

 

MAINS
BBQ Chicken Drumlet Pan Fried Garlic Butter Prawn
Sliced Roast Beef with Caramelized Onion Baked Fish with Fresh Herb Salsas Sauteed Summer Vegetables with Sausage Christmas Fried Rice with Diced Honey Ham
OR
Aglio Olio with Mushroom and Cherry Tomato

 

DESSERTS
Raisin Bread Pudding with Vanilla sauce

Tea Reception $5 Per Pax - Min 80 Pax

Please select one dish from each category.

*All fields are required

Choice of Menu

Terms and Conditions:
* Complimentary: Complete buffet table setting with skirting table cloth, warmers, drink dispenser, disposable wares and cutleries, serviettes and garbage bags. (Not applicable for Mini Buffet)
* Collection Time: 3 hrs per function upon arrival time.
* Menu: Christmas Menu will be available from 1st Dec 2019 to 31st Dec 2019
* Delivery Charge: Transportation fee of $40 outside CBD area and $50 within CBD area and offshore areas (Sentosa and Jurong Island) – An additional delivery surcharge of $10 for orders on 24th and 25th December 2019.
* Delivery Charge: Transportation fee for Mini Buffet of $30 outside CBD area and $40 within CBD area and offshore areas (Sentosa and Jurong Island) – An additional delivery surcharge of $10 for orders on 24th and 25th December 2019.
* During 21st December to 25th December, we will not be serving our generic menu.
* Orders must be made at least 3 working days in advance from your event date
* Upon confirmation, no change in guaranteed number of persons will be applicable within less than 3 working days
* Upon confirmation, cancellation of catering order(s) will incur a penalty of 50% of total food price
* Menu items will be subject to availability.